Description
Mint Crunch Our mint crunch bar is made using 60% single origin Colombian cacao blended with roasted raw cacao nibs and English peppermint oil for a rich mint chocolate hit with a delicious crunch. We are proud to have been awarded Great Taste Award in 2022 for this recipe.
Ingredients: Macondo Colombian Dark Chocolate (94%) (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin; vanilla extract), Colombian roasted cacao nibs, English Peppermint Oil. For allergens see ingredients in bold.
Produced in a factory that also handles egg, nuts, peanuts and wheat.