Description
A rich resource of authentic family recipes to help you create delicious Korean meals at home. Combining several small dishes allows for a constant flow of people at the table, and a bright array of colours and flavours. Start with traditional, simple and tasty family recipes such as Kimchi Fried Rice, Bibimbap and Pork Bulgolgi. Learn new skills, like fermenting your own pickles; create classic stews, soups and your own Korean barbecue.
Details:
- Hardback
- Pages: 220
- Dimensions: 185x145mm