Description
Bibimbap is a Korean dish of rice, topped with a variety of seasoned and sautéed vegetables, plus kimchi and gochujang sauce (often with a fried egg on top). The perfect all-rounder, it can be used as a basis for any number of one-bowl rice and noodle dishes. In this book, discover 70 recipes such as Chilled Soba Noodles with Dipping Sauce, Wild Garlic Miso Pork Stir-fry, and BBQ Pork Noodle Bowls, not forgetting Chicken Noodle Soup and Spicy Noodle Seafood Broth - before venturing on your own Asian-inspired rice and noodle journey.
Details
- Hardback
- Illustrated: Colour images
- Pages: 160
- Dimensions: 235 x 190mm