Description
We are so happy to have the Highland Patissier chocolates back in our Edinburgh shops. This family-run business, based in the village of Edderton in the Highlands of Scotland, makes some amazing chocolates.
Lucius bitter cocoa flavour and aromatic notes of fruity wine, this 70% Dominican Republic chocolate is layered with crushed raspberry nibs.
80g
Ingredients:
Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin; crushed freeze raspberry.
Allergens - each bar may contain traces of nuts, milk, egg and soya