Known as “Lemons from God”, this citrusy spice is derived from the wild red berries of the Sumac shrub.
- Gives a sharp lemony kick to marinades, dips, and dressings
- Delicious with chicken and seafood
- An ideal match for lamb and duck as it cuts through the fattiness of the meat
This sumac is hand-picked and hand-crushed by an artisanal women's co-operative in the fertile valleys of Ajloun, Jordan.
50g glass jar.